Description

Enhance your baking efficiency with this high-performance Commercial Double Deck Bakery Oven, designed for professional use in bakeries, supermarkets, and takeaway pizza shops. Engineered for versatility, this oven ensures consistent baking results for cakes, bread, and pizzas while offering a spacious design to maximize productivity.

Recommended For:

• Bakeries – Ideal for high-volume baking operations
• Supermarkets – Perfect for in-store fresh bread and pastry sections
• Takeaways & Pizzerias – Efficient for pizza and baked goods production

Key Features:

• High Capacity – Bakes up to 32 loaves of bread at a time
• Dual Chambers – Each chamber measures 870 x 650 x 200mm for even baking
• Powerful Performance – 13.2kW power output for rapid heating and consistent results
• Industrial-Grade Build – Sturdy design built for long-lasting durability
• 380V Input Power – Heavy-duty electrical connection for commercial use

Product Specifications:

• Power: 13.2kW
• Voltage: 380V
• Oven Capacity: 32 loaves of bread per batch
• Chamber Dimensions: (870 x 650 x 200mm) x2
• Overall Dimensions: 1220 x 800 x 1200mm

This double-deck bakery oven is an essential addition to any commercial kitchen, providing reliable performance, spacious baking capacity, and precise temperature control to meet all your baking needs.